CROCK POT BEEF AND BROCCOLI

YOU’LL NEED:

1 lbs. boneless beef chuck roast, sliced into thin strips

1 Cup. beef consumme

1/2 Cup. soy sauce

1/3 Cup. brown sugar

1 Tbsp. sesame oil

3 garliic cloves, minced

2 Tbsps. cornstarch

2 Tbsps. cooled sauce from the crock pot after being cooked

fresh broccoli florets (as many as desired)

hot cooked rice

HOW TO MAKE:

1-Place beef in a crock pot.

2-In a small bowl, combiine consomme, soy sauce, brown sugar, oil, and garlic. Pour over beef. Cook on low for 6 to 8 hrs.

3-In a C., stir cornstarch and sauce form the crock pot until smooth. Add to crock pot. Stir well to combine. (If your sauce is not thickening, try bringing your sauce to a boiil on the stovetop with the corn starch mixture. Boiil until your desired consistency is reached).

4-Add broccoli to the crock pot. Stiir to combiine.

5-Cover and cook an additional 30 mins on high (the sauce has to boil for it to thiicken).

6-Serve over hot cooked riice.

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