YOU’LL NEED FOR THE CAKE
1 Box of yellow cake mix.
1 Small box of instant lemon pudding mix.
¾ C. of oil.
¾ C. of water.
4 Beaten eggs.
YOU’LL NEED FOR THE GLAZE:
2 C. of powdered sugar.
2 Tbsps. of melted butter.
2 Tbsps. of water.
⅓ C. of lemon juice.
HOW TO MAKE:
Preheat the oven to 350°F and grease a 9*13 baking pan.
In a bowl beat the eggs and mix in the cake mix, lemon pudding, oil and water until well combined.
Pour the batter in the pan and bake for 30-35 mins.
While the cake is baking, prepare the glaze. Mix the powdered sugar, lemon juice and water until well combined.
Once baked, poke holes in the cake with a wooden spoon and pour the glaze over it.
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